Friday, February 5, 2010

Weekend Yummy: "Irish Fighting Muffins" - LOL

Yes, as seen on the movies' Charlies Angels...Lucy Liu is not the only one who can make them - lol!  Although hers were Chinese, because she is Chinese...mine are Irish, because I am Scotts-Irish.

My "Irish Fighting Muffins" a.k.a. Chocolate Chip Muffins...are actually good anyway - they resemble scones...who knew?  They are super easy and quick!!
Here's the recipe:

3/4 cup milk
1/4 cup butter, metlted
1 large egg
1 3/4 cups all purpose flour
1/2 cup semi-sweet choco chips
1/3 cup packed brown sugar
2 1/2 tsp baking powder
1 tsp salt
1/2 cup chopped walnuts or pecans (optional)

1.  Heat oven to 400degrees F. Grease the bottom of the cups of muffin pan (or use paper cup liners). 
2.  In a large bowl mix butter, egg, milk and brown sugar with for or wire whisk.
3.  In a small bowl mix flour, baking powder and salt.
4.  Stir dry ingredients into wet until moistened.
5.  Drop by spoonful into cups until 2/3 full.
6.  Bake for 18 - 20min; let stand in pan for 5min then remove to wire rack...if baked in paper liners remove them immediately. 

Enjoy!

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