I made a yummy veggie recipe (again it has all the veggies you need for an entire day - whoo hoo).
Roasted Veggies
2 med zuccinis
1 red pepper
1 green pepper
2 med onions, quartered and separated
2 rome tomatoes; quartered sliced in 1" pieces
1 can sliced mushrooms (or whatever kind mushrooms you have); drained
3 tbsp olive oil or veggie oil
2 tbsp dry red cooking wine (optional)
1 tsp oregano
1 tsp basil
1/2 tsp salt
1/4 tsp pepper (optional)
1. Preheat oven to 350degrees F.
2. Cut the zuccinis, red pepper and green pepper in 1" pieces; quarter and separate onions.
3. Spread in the bottom of a 3qt casserole dish.
4. Mix the oil, wine, oregano, basil, salt and pepper in a bowl and drizzle over the veggies.
5. Roast in oven uncovered for 30min
6. Add tomatoes and mushrooms; toss to coat.
7. Roast for another 15min and serve.
Yummy!!!
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